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NATIONAL™ 4302 modified food starch
NATIONAL™ 4302 modified food starch is derived from corn. It provides an economical base for batter systems and it is designed to impart a range of textural properties to battered and fried food products, specifically in clear coat batters.
This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.
Technical Documents
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Document Type | Format | Size |
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Allergen | 81 KB | |
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Batch Code | 64 KB | |
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Country of Origin Statement | 87 KB | |
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GFSI Certificate | 222 KB | |
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GMO Status | 106 KB | |
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Gluten Statement | 77 KB | |
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Halal | 291 KB | |
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ISO 9001 Certificate | 156 KB | |
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Ingredient Statement | 37 KB | |
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Kosher | 123 KB | |
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Technical Specification | 86 KB |
SDS Documents
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Region | Language | Size |
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US | ENGLISH | 170 KB |
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Crispy and crunchy batters and breadings
Looking for that “just right” texture for a batter and breaded chicken, fish or veggie?