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  3. Industry Reports

Welcome to the Ingredion Resource Centre

We make it our business to understand what consumers around the world want in their products, We focus our development activity on research which relates directly to consumer insights. Download our reports and infographics today.

Affordability
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POTEX potato fibre

Create standout products with consumer appeal using versatile potato fibres
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N-CREAMER® 2230 starch

Reduce costs while maintaining product quality
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ULTRA-TEX® 2131 starch

Cost effective instant starch with high shear resistance
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Cost reduction in dairy

Cutting costs, maintaining quality
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Creating the best for less

Save money and maintain quality
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Processed cheese solutions

High quality starch solutions for processed and analogue cheese
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Smart Saving Solutions

Save up to 14% by reducing fat and protein
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Dairy capabilities

Delivering delectable dairy products
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Ingredion Idea Labs™

Spark new ideas. Build new solutions.
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Quest for the Delicious Burger

Recipes with commercial and taste appeal
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Clean and Simple
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2020: The future of simple, natural and clean label food

Key ingredients for clean label success
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The clean & simple recipe handbook

The quest for the clean label
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Cracking the clean label code

Get the view of over 1000 European consumers
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The secret ingredient

Clean label claims with consumer appeal
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Cracking the clean label code

Clean label insights for the European dairy and bakery sector
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PULSEPEDIA flowbook

Read the PULSEPEDIA flowbook today
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NOVATION® starch flick book

A history of successful clean label food stories
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The clean label guide to Europe

With Ingredion you ​can talk everyone's language
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NOVATION® functional native starches 

Discover Ingredion's range of clean label starches
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Gluten-free bakery foods

The growing importance of gluten-free
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Growing demand for gluten-free

Gluten-free success starts with better taste and texture
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NOVATION Endura® 0100 starch

Now you can make more clean label products than ever
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Clean label in dairy

Learn more about clean label dairy
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Bakery capabilities

Your partner for baked goods with a difference
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Dairy capabilities

Delivering delectable dairy products
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Ingredion Idea Labs™

Spark new ideas. Build new solutions.
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Quest for the Delicious Burger

Recipes with commercial and taste appeal
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HOMECRAFT® Pulse 3105 flour

Satisfy demand for nutritious, delicious foods
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Discover NOVATION® Rice starches

Superior texture stability with a clean label
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Convenience and Performance
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NATIVACARE™
natural polymers

Create consumer-winning products with simple labels.
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PenCare™ DP 1015
bio-based cationic polymer

The new science to the smo​othest hair and skin
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CORAGUM®​​​​​​​​ PR-Xtreme
performance resin

Targeted solutions for real-life challenges
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ECOSENTEUR™
liquid natural polymer (LNP)

Enhancing the fragrance of your detergent
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Glass fibre

Sizing starches for glass yarns
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CORAGUM® PA-15
performance additive

A unique polymer blend
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CORAGUM® PR-20
performance resin

Formulated to optimise water resistance
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CORAGUM® WP-50
wet strength resin

Targeted solutions for real-life challenges
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RediBOND™
liquid natural polymer

Balancing strength and softness in a ‘natural' way
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RediPRO™
liquid natural polymer

Boost productivity with RediPRO™ polymers
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Ingredion Idea Labs™

Spark new ideas. Build new solutions.
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Personal Care i2s brief

Consumers are becoming increasingly aware of what they put on their bodies.
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FARMAL™ multi-functional
bio-polymer

Enhance look and feel with simple label appeal
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FARMAL™ MS 6822
multi-functional bio-polymer

A sophisticated sensory experience with an elegant texture to leave skin feeling soft
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FOAMATION® PC natural
foaming agent

Natural extracts for rich and luxurious foaming
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Ingredion Personal Care

Driven by formulation expertise, measurement and consumer science
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Health and Nutrition
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ERYSTA® Erythritol sweetener

Create no added sugar and calorie-reduced products
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What's possible with pulses

19 delicious things you can do with pulse ingredients
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The power of pulses i2s brief

New consumer and market data highlight huge potential for products enriched with pulse ingredients.
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PULSEPEDIA flowbook

Read the PULSEPEDIA flowbook today
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HOMECRAFT® Pulse 3105 flour

Satisfy demand for nutritious, delicious foods
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Infant nutrition portfolio

Successful infant formula begins with starch
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SUSTAGRAIN® wholegrain barley

Benefit from three times more fibre than oats
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Nutritional capabilities

Tackle a number of key nutrition and health topics
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Bakery capabilities

Your partner for baked goods with a difference
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Ingredion Idea Labs™

Spark new ideas. Build new solutions.
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HI-MAIZE® 260 resistant starch

Invisible fibre benefits for top quality baked goods
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Quest for the Delicious Burger

Recipes with commercial and taste appeal
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Sensory Experience
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Personal Care i2s brief

Consumers are becoming increasingly aware of what they put on their bodies.
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NATIVACARE™
natural polymers

Create consumer-winning products with simple labels.
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Processed cheese solutions

High quality starch solutions for processed and analogue cheese
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Ingredion Personal Care

Driven by formulation expertise, measurement and consumer science
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Texture improvement in dairy

Indulgent dairy
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FARMAL™ multi-functional
bio-polymer

Enhance look and feel with simple label appeal
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FARMAL™ MS 6822
multi-functional bio-polymer

A sophisticated sensory experience with an elegant texture to leave skin feeling soft
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FOAMATION® PC natural
foaming agent

Natural extracts for rich and luxurious foaming
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Quest for the Delicious Burger

Recipes with commercial and taste appeal
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FOAMATION™ video from Ingredion

Great foam and froths, with great stability
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Bakery capabilities

Your partner for baked goods with a difference
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Dairy capabilities

Delivering delectable dairy products
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Why texture matters

Understanding texture trends and impact on consumer behaviour
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CULINOLOGY® capabilities
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PenCare™ DP 1015
bio-based cationic polymer

The new science to the smo​othest hair and skin
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